The tour was a very cool adventure... followed by a lot of tasting in the tasting room, followed by pizza and more beers at the neighbors house followed by a very nice sound sleep.
The tour took us all over the plant, behind the scenes from the normal local free tour.
We got to taste fresh unpasteurized Bud Light that was in the process of being transfered to the pasteurization area to then go for bottling, or vice versa, those miles and miles of conveyer belts were a little confusing, all spread out over 8 acres.
We got to try some new Shock Top that they had out for trial testing, a honey bourbon type of concoction, pretty taste, but heavy on the bourbon.
I sampled
Shock top Honey Bourbon x2 because my wife didn't like
Black Crown
Amberbock
Bud Light Fresh unqueezed from the tank x2 it was "too cold" in there and wife didn't want to make her colder
Bud Light Platinum x2 again, wife didn't like
Stell Artois citroc or something like that... did not like, wife had to drink mine, very very sweet, like a cider but more sweet
The onto the neighbors house were there was an assortment of Redhooks and I brought some switchbacks
Sampled the ESB, audible ale, mudslinger and another one I can't recall.
it was a great time, however, the picture department was kind of low... as we had to turn our phones off due to the milling that was going on and I went straight from work, so I didn't have my other camera.
135 giiiii-normous tanks holding millions of gallons of beautiful liquid.
Reserved VIP seating
Once inside, had to use the restroom and walking out of it, this is what you see
All in all, a great day.
cb